Food Industry and Nutrition BOOKS IN OMAN
Showing 129–144 of 260 results
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Introduction to Food Chemistry
ISBN 9783030856410 د.إ661.00 Add to cart -
Introduction to Human Nutrition
ISBN 9781119476979 د.إ287.00 Add to cart -
Italians and Food
ISBN 9783030156800 د.إ869.00 Add to cart -
Keto Simple
ISBN 9781592339327 د.إ156.00 Add to cart -
Kiwifruit Botany Production and Uses
ISBN 9781800620919 د.إ1,264.00 Add to cart -
La Chimie des odeurs des saveurs et du plaisir
ISBN 9782415004682 د.إ136.00 Add to cart -
Lifestyles and Feeding Biology Volume II
ISBN 9780199797028 د.إ1,470.00 Add to cart -
Living Gluten-Free For Dummies
ISBN 9781119983552 د.إ95.00 Add to cart -
Magnolia Table A collection of recipes for gathering
ISBN 9780062820150 د.إ146.00 Add to cart -
Magnolia Table Volume 2 A Collection of Recipes for Gatherin
ISBN 9780062820181 د.إ123.00 Add to cart -
Maillard Reaction in Foods Mitigation Strategies and Positive Properties
ISBN 9783030225551 د.إ323.00 Add to cart -
Making Sense of ‘Food’ Animals A Critical Exploration of the Persistence of ‘Meat’
ISBN 9789811395840 د.إ499.00 Add to cart -
Mass Spectrometry in Food Analysis
ISBN 9780367548797 د.إ997.00 Add to cart -
Mathematical and Statistical Methods in Food Science and Technology
ISBN 9781118433683 د.إ1,259.00 Add to cart -
Meal prep & Meatless Power Cookbook For Vegan Athletes
ISBN 9798606153886 د.إ90.00 Add to cart -
Measurement of Antioxidant Activity and Capacity
ISBN 9781119135357 د.إ986.00 Add to cart