Food Industry and Nutrition BOOKS IN OMAN

Showing 81–96 of 345 results

• 

  Emerging Green Processing Technologies for Beverages

  ISBN 9780443157325 د.إ1,029.00 Add to cart
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• 

  Emerging Technologies for the Food Industry Volume 1

  ISBN 9781774914243 د.إ775.00 Add to cart
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• 

  Emerging Technologies for the Food Industry Volume 2

  ISBN 978-1774914267 د.إ775.00 Add to cart
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• 

  Emerging Technologies in Food Preservation

  ISBN 9780367675158 د.إ1,043.00 Add to cart
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• 

  End Emotional Eating

  ISBN 9781608821211 د.إ89.00 Add to cart
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• 

  Energy Drinks

  ISBN 9780443138034 د.إ1,029.00 Add to cart
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• 

  Enzymatic Processes for Food Valorization

  ISBN 9780323959964 د.إ1,176.00 Add to cart
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• 

  Evaporation Technology in Food Processing

  ISBN 9780128187647 د.إ1,470.00 Add to cart
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• 

  Everything Chocolate

  ISBN 9781948703086 د.إ75.00 Add to cart
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• 

  Exploring the Nutrition and Health Benefits of Functional Foods

  ISBN 9781522505914 د.إ1,176.00 Add to cart
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• 

  Extraction Processes in the Food Industry

  ISBN 9780128195161 د.إ1,558.00 Add to cart
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• 

  Feed Me Vegan

  ISBN 9780751568592 د.إ98.00 Add to cart
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• 

  Fish Protein Hydrolysates From Production to Food and Nutraceutical Industry Applications

  ISBN 9780443216541 د.إ1,029.00 Add to cart
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• 

  Fit Foods and Fakeaways

  ISBN 9780008468545 د.إ83.00 Add to cart
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• 

  Food Analysis

  ISBN 9783319457741 د.إ646.00 Add to cart
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• 

  Food and Culture

  ISBN 9781305628052 د.إ536.00 Add to cart
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