Natural Antioxidants to Enhance the Shelf-Life of Food

Name: Natural Antioxidants to Enhance the Shelf-Life of Food
SKU: 978-0443153860
Availability: InStock
ISBN: 9780443153860

د.إ882.00

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Natural Antioxidants to Enhance the Shelf-Life of Food, Volume Two in the Developments in Food Quality and Safety series is the most up-to-date resource covering trending topics such as the analysis of toxic compounds and control of

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Natural Antioxidants to Enhance the Shelf-Life of Food

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