Fruit Oils: Chemistry and Functionality presents a comprehensive overview of recent advances in the chemistry and functionality of lipid bioactive phytochemicals found in fruit oils. The chapters in this text examine the composition, physic
Fruit Oils Chemistry and Functionality
د.إ869.00
Colour Matt Finished
ISBN 9783030124724
SKU: 978-3030124724
Category: Food Industry and Nutrition Books
Tags: Food Industry and Nutrition BOOKS IN AJMAN, Food Industry and Nutrition BOOKS IN BAHRAIN, Food Industry and Nutrition BOOKS IN DUBAI, Food Industry and Nutrition BOOKS IN FUJAIRAH, Food Industry and Nutrition BOOKS IN KUWAIT, Food Industry and Nutrition BOOKS IN OMAN, Food Industry and Nutrition BOOKS IN QATAR, Food Industry and Nutrition BOOKS IN RAS AL KHAIMAH, Food Industry and Nutrition BOOKS IN SAUDI ARABIA, Food Industry and Nutrition BOOKS IN SHARJAH, Food Industry and Nutrition BOOKS IN UMM AL-QUWAIN, Food Industry and Nutrition BOOKS IN UNITED ARAB EMIRATES, FOOD INDUSTRY AND NUTRITION BOOKS IN UNITED ARAB EMIRATESFOOD INDUSTRY AND NUTRITION BOOKS IN AJMAN
Only logged in customers who have purchased this product may leave a review.
Related products
Food Industry and Nutrition Books
ISBN 9780128226186
د.إ2,146.00
Food Industry and Nutrition Books
ISBN 9780443291005
د.إ752.00
Food Industry and Nutrition Books
ISBN 9781975197162
د.إ1,028.00
Food Industry and Nutrition Books
ISBN 9780128195161
د.إ1,558.00
Food Industry and Nutrition Books
Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds
ISBN 9780443222283
د.إ882.00
Food Industry and Nutrition Books
Ketogenic The Science of Therapeutic Carbohydrate Restriction in Human Health
ISBN 9780128216170
د.إ882.00
Food Industry and Nutrition Books
On Cooking A Textbook of Culinary Fundamentals Global Edition
ISBN 9781292443751
د.إ421.00
Food Industry and Nutrition Books
ISBN 9780128238721
د.إ1,176.00




Reviews
There are no reviews yet.