Development of Gluten-Free Pasta

Name: Development of Gluten-Free Pasta
SKU: 978-0443132384
Availability: InStock
ISBN: 9780443132384

د.إ882.00

Colour Matt Finished

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Development of Gluten-Free Pasta summarizes current progress in the development of gluten-free (GF) products, focusing particularly on pasta products. Presented in 11 chapters, the book focuses on the role of prebiotic fiber, hydrocolloids,

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Development of Gluten-Free Pasta

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