Food Industry and Nutrition Books
Showing 61–72 of 352 results
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Culinary Nutrition The Science and Practice of Healthy Cooking
ISBN 9780443160042 د.إ646.00 Add to cart -
Cultured Microalgae for the Food Industry
ISBN 9780128210802 د.إ1,176.00 Add to cart -
Customized Implementation of European Union Food Safety Policy
ISBN 9783030064907 د.إ477.00 Add to cart -
Cyclospora Cayetanensis as a Foodborne Pathogen
ISBN 9783319535852 د.إ323.00 Add to cart -
Das Bikini-Bootcamp – Rezeptbuch
ISBN 9783742301086 د.إ81.00 Add to cart -
Development of Gluten-Free Pasta
ISBN 9780443132384 د.إ882.00 Add to cart -
Dey Street Books Pretty Fun
ISBN 9780062685766 د.إ159.00 Add to cart -
Dietary Fiber in Health and Disease
ISBN 9783319844282 د.إ668.00 Add to cart -
Dietary Guidelines for Americans 2015-2020
ISBN 9781510726048 د.إ60.00 Add to cart -
Dietary Patterns and Whole Plant Foods in Aging and Disease
ISBN 9783030096410 د.إ935.00 Add to cart -
Dietary Polyphenols Metabolism and Health Effects
ISBN 9781119563723 د.إ988.00 Add to cart -
Dietary Supplements and Functional Foods
ISBN 9781444332407 د.إ482.00 Add to cart