Food Industry and Nutrition Books
Showing 321–336 of 352 results
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The Routledge Handbook of Vegan Studies
ISBN 9780367897468 د.إ1,404.00 Add to cart -
The Science of Human Milk
ISBN 9780323999137 د.إ1,176.00 Add to cart -
The Science of Tequila
ISBN 9780443291005 د.إ752.00 Add to cart -
The Sustainable Food Choice
ISBN 9780443331404 د.إ1,176.00 Add to cart -
The Ultimate Body Plan
ISBN 9780008352509 د.إ143.00 Add to cart -
The Vegan Cookbook For Athletes
ISBN 9781073473083 د.إ57.00 Add to cart -
The Viking Method
ISBN 9780241309490 د.إ113.00 Add to cart -
Thermal Processing of Food Products by Steam and Hot Water
ISBN 9780128186169 د.إ1,470.00 Add to cart -
Trim Healthy Mama The Trim Healthy Table
ISBN 9780804189989 د.إ119.00 Add to cart -
Ultrasonic Production of Nano-Emulsions for Bioactive Delivery in Drug and Food Applications
ISBN 9783319734903 د.إ293.00 Add to cart -
Ultrasound and Microwave for Food Processing
ISBN 9780323959919 د.إ1,176.00 Add to cart -
Understanding Food Insecurity
ISBN 9783319889252 د.إ336.00 Add to cart -
Unit Operations in Food Grain Processing
ISBN 9780443189654 د.إ1,176.00 Add to cart -
Unleashing the Power of Functional Foods and Novel Bioactives
ISBN 9780443288623 د.إ1,176.00 Add to cart -
Use of Hydrocolloids to Control Food Appearance Flavor Texture and Nutrition
ISBN 9781119700821 د.إ896.00 Add to cart -
Valorization of Fruit Seed Waste from Food Processing Industry
ISBN 9780443155352 د.إ882.00 Add to cart