Food Industry and Nutrition Books
Showing 229–240 of 352 results
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Nanotechnological Approaches in Food Microbiology
د.إ1,153.00 Add to cart -

Nanotechnology-Enhanced Food Packaging
د.إ690.00 Add to cart -

Natural Antioxidants to Enhance the Shelf-Life of Food
د.إ882.00 Add to cart -

Natural Gums Extraction Properties and Applications
د.إ1,587.00 Add to cart -

No Fuss Vegan Everyday Food for Everyone
د.إ110.00 Add to cart -

Non-thermal Processing of Major Food Macromolecules
د.إ1,029.00 Add to cart -

Nutraceutical Fatty Acids from Oleaginous Microalgae
د.إ977.00 Add to cart -

Nutri-Cereals Nutraceutical and Techno-Functional Potential
د.إ970.00 Add to cart -

Nutrition & Wellness for Life
د.إ815.00 Add to cart -

Nutrition and Enhanced Sports Performance
د.إ1,080.00 Add to cart -

Nutrition and Integrative Medicine A Primer for Clinicians
د.إ297.00 Add to cart -

Nutrition for Sport Exercise and Performance
د.إ247.00 Add to cart
