Food Industry and Nutrition Books
Showing 305–320 of 344 results
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The Microbiological Quality of Food Foodborne Spoilers
ISBN 9780323911603 د.إ1,470.00 Add to cart -
The Microbiology of Safe Food
ISBN 9781119405016 د.إ482.00 Add to cart -
The Muscle and Strength Pyramid Nutrition
ISBN 9781090912183 د.إ180.00 Add to cart -
The Plant Kitchen 100 Easy Recipes for Vegan Beginners
ISBN 9781788791816 د.إ92.00 Add to cart -
The Plant Paradox Diet for Beginners
ISBN 9781791732295 Call for Price Price Ask Via WhatsApp -
The Prepper’s Pantry Handbook
ISBN 9781510752146 د.إ124.00 Add to cart -
The Preserving Answer Book
ISBN 9781635864205 د.إ71.00 Add to cart -
The Renaissance Diet 2.0
ISBN 9781782551904 د.إ117.00 Add to cart -
The Routledge Handbook of Vegan Studies
ISBN 9780367897468 د.إ1,404.00 Add to cart -
The Science of Human Milk
ISBN 9780323999137 د.إ1,176.00 Add to cart -
The Science of Tequila
ISBN 9780443291005 د.إ752.00 Add to cart -
The Sustainable Food Choice
ISBN 9780443331404 د.إ1,176.00 Add to cart -
The Ultimate Body Plan
ISBN 9780008352509 د.إ143.00 Add to cart -
The Vegan Cookbook For Athletes
ISBN 9781073473083 د.إ57.00 Add to cart -
The Viking Method
ISBN 9780241309490 د.إ113.00 Add to cart -
Thermal Processing of Food Products by Steam and Hot Water
ISBN 9780128186169 د.إ1,470.00 Add to cart