Plant Extracts in Food Applications is the first book of its kind focusing on the application of plant extracts in the food industry. Topics cover sources, extraction and encapsulation techniques, the chemistry and stability of plant extrac
Plant Extracts Applications in the Food Industry
د.إ882.00
Colour Matt Finished
Only logged in customers who have purchased this product may leave a review.
Related products
Biophysics Books
ISBN 9789811309885
د.إ370.00
Biophysics Books
ISBN 9780199686513
د.إ823.00
Biophysics Books
ISBN 9780750332170
د.إ625.00
Biophysics Books
MIT Press Brain Signals Physics and Mathematics of MEG and EEG
ISBN 9780262039826
د.إ231.00
Biophysics Books
ISBN 9780812113105
Call for Price
Biophysics Books
ISBN 9780691138916
د.إ382.00
Biophysics Books
ISBN 9780471456025
د.إ1,249.00
Biophysics Books
ISBN 9783319984605
د.إ646.00




Reviews
There are no reviews yet.